Salad

½ pan serves 8-10 people
full pan serves 16-18 people

Vinci's Caprese

Fresh mozzarella, marinated tomatoes, roasted eggplant, basil, olive oil, balsamic

$38 / $64

Arugula

Belgian endive, pears, pecorino, hazelnuts, olive oil, lemon

$38 / $64

Romaine

Tomato, creamy parmigiana dressing, crostini

$30 / $58

Campagnola

Mixed greens, artichokes, roasted peppers, salami, gorgonzola, grape tomatoes, red wine vinegar

$42 / $66

Bread

Full pan Focaccia

$14

Grain Baguette

$6 each

Pizza

Pizzas are 10 inches; Individual size

Margherita

Tomato sauce, basil and fresh mozzarella

$13

Gamberi

shrimp, bacon, onions, tomato, pesto, pecorino

$18

Salsiccia

Crispy prosciutto, sausage, bacon, fontina, tomato, red onions

$16

Funghi

mushrooms, squash, caramelized onions parmigiano

$16

Bianco

fresh mozzarella, pecorino, fontina, caramelized onion, arugula, prosciutto

$16

Pasta

1/2 pan serves 8-10 people
Full pan serves 16-18 people

Penne

With tomato basic sauce topped with goat cheese

$40 / $76

Spaghetti

roasted cauliflower, oyster mushrooms, kale, whipped ricotta, crispy breadcrumbs

$40 / $76

Rigatoni

With sausage, broccoli rabe, parmigiano, tomato cream

$40 / $76

Tagliatelle

With veal tomato ragu, parmigiano

$40 / $76

Hand-Made Ravioli

Stuffed with spinach and ricotta with your choice of tomato or brown butter sauce

$45 / $85

Pappardelle

With braised beef short rib, vegetables, pecorino

$45 / $85

Squid Ink Taglierini

Hand-made Squid Ink Taglierini with shrimp, calamari, spinach, tomato, white wine sauce,

$52 / $95

Entree

Semi boneless Hen

10 pieces
Grilled under a hot brick with roasted potatoes, kale, natural juices

$75.00

Chicken Saltimbocca

10 pieces
Layered with prosciutto, fontina, sage, soft polenta, spinach, lemon caper sauce

$65.00

Grilled Pork Chop

10 pieces
Grilled Pork chop, smashed potatoes, kale, shallot herb lemon sauce

$85.00

Tenderloin Medallions

10 pieces
Grilled Veal Tenderloin Medallions grilled asparagus, oyster mushrooms, roasted potatoes, sangiovese sacue

$130.00

Dessert

Panna Cotta

With dried cherry balsamic sauce and sugared almonds

$5.00 each

Apple Cake

With marscarpone-cream, caramel sauce

$5.00 each

Diplomatico

With dark and white chocolate mousse filling ; raspberry sauce, marinated black berry

$5.00 each

Tiramisu

Espresso and rum soaked lady fingers with mascarpone,
zabaione; chocolate sauce and fresh berries

$38 ½ pan / $74 full pan

Homemade Italian Cookies

Per dozen

$4.00