WIne Dinner
* * * A P R I L D I N N E R* * *
Wednesday, April 12, 2023
7:00pm
$59 per guest
(tax & gratuity not included)
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ANTIPASTO
Tuna with salsa verde
- Arneis
-
PASTA
Risotto with barbera and spring veggies
- Barbera
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SECONDO
Rustida ~ Pork and sausage stew with white polenta
- Nebbiolo
-
DESSERT
Pound cake with lemon curd and mascarpone
HAPPY HOUR
Wednesday - Thursday
4:00pm - 6:00pm
Saturday & Sunday
11:30am - 1:30pm
-
Wednesday & Thursday
$10 Pizzas
$5 Drafts
$6 Select Wines -
Saturday & Sunday
$20 Bottle of Prosecco