* * * * * * * * * November Wine Dinner * * * * * * * * * * * * * * * * * * *Firriato Wines * * * * * * * * * * *

Wednesday, November 14, 2018
7:0pm
$50 per guest plus tax & gratuity

ANTIPASTO

Swordfish carpaccio, with capers, fennel, lemon

"Etna Bianco"

PASTA

Linguini Della Nonna

"Nero d’Avola"

SECONDO

Breaded Flank Steak with Aunt Stella potatoes, broccoli di rabe

"Santagostino"

DOLCE

Butternut Squash Crème Brûlée with maple caramel

HAPPY HOUR

(7:00PM - 9:00PM)

TUESDAY - THURSDAY

Draft Beers & Selected Wines By The Glass

$4.00

TUESDAY & THURSDAY

Pizza & Moretti
Dine in - Bar only

$12.00

SUNDAY

Burger and Moretti all day at the bar

$15.00